Recipe Archive Flattened Chicken with Pepper and Pomagranate Shrimp with Zucchini Five Bean Medley (Panch Rangi Dal) Pork Kababs with Tamarind Date Chutney and Spice Powder Byculla Bread and Butter Pudding Chicken in Cashew Saffron Masala Carrots and Peas with Fresh Fenugreek Makhni Dal (Buttery Mung Dal) Gosht Dabalroti Masala Khitchri Pumpkin Potato Curry Lamb Kofta Curry
2 tablespoons oil 3-4 cloves garlic, coarsely chopped 2-3 minced green chilies, preferably serranos 1 teaspoon cumin seed... Recipe for Sautéed Spinach and Vegetables »
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© 2004 – 2009 Sunneeta Vaswani. All Rights Reserved. Food photos used with permission from Complete Book of Indian Cooking, by Suneeta Vaswani, Robert Rose Inc.© 2007. Photos by Colin Erricson. Site designed by: AMA Interactive, a div. of Tiecas, Inc. Site maintained by Xanatos Enterprises.
