Suneeta's Indian Cuisine
Home Contact Us Site Map
Lamb with Green Mango
Indian Cookbooks by Suneeta Vaswani
Indian Cooking Classes
Suneeta’s Tomato Passion
Suneeta Vaswani
Photo Gallery
The Way We Eat
News & Events
Fun & Easy Indian Cooking by Suneeta Vaswani Recipe of the month

Suneeta’s Chutney—Tomato Passion

Dear Suneeta,
I can't tell you how much I loved your classes. I am planning a big party in a month after all my ingredients arrive! I also bought a sumeet but it has not come yet. Could you send me that great bread pudding and marmalade recipe Richard was raving about? I'll be watching for news of your new book. Also I would like to order a case of chutney. Please let me know how to do this.
Thanks,
– Theresa Nesbitt

Suneeta's Tomato PassionPassion in an 8 oz. jar. Suneeta’s Tomato Passion, a legendary condiment with a loyal following, is unique. It is used as a dipping sauce, sandwich spread – particularly good with turkey sandwiches – and is a perfect match for pork.

Suneeta’s Tomato Passion is a FAT FREE product and is only 17 calories per tablespoon. Served over fat free cream cheese, it is an excellent appetizer. It is a wonderful glaze for chicken breasts and serves as a delicious condiment with grilled and barbecued foods.

Chutney can only be shipped by the case – 12 to a case. Case price is $60 plus
S & H charges to be determined upon receiving mailing address.

Payment is by check or money order only. To order, please fill out this form.

Order Form
Name:
Street Address:
Address Line 2:
City:
State:
Zip Code:
E-mail:
Phone Number:
Number of cases:
 

Information gathered here is used solely for the purpose of communicating with our site visitors and is never sold or released to outside parties.

Note: This is not an online shopping cart. Please do not include your credit card information here. We will send you an email or call you with shipping charges and ask for payment information at that time.

To the top

Recipe of the Month

1 pound pork loin, fat removed, cut in 1-inch pieces
½ teaspoon turmeric
¾ teaspoon salt or to taste
2 tablespoons oil
Recipe for Coorgi Pepper Pork»

Member of...Asia Society, Houston Culinary Guild & International Association of Culinary Professionals
Feedback

I'm eager to hear what you think of my Web site. Feel free to give me your feedback and suggestions. Thanks.

Name:

E-mail:

Feedback/Suggestions:

Information gathered here is used solely for the purpose of communicating with our site visitors and is never sold or released to outside parties.